HomeBrewersBlog

HomeBrewersBlog is the online journal of a small group of would be brewers in NJ. Check back often for posts about the recipies used for the week and trials and tribulations of brewing your very own delicious alcoholic beverage.

Google

Tuesday, April 18, 2006

Brown Omer Ale

10 Gallon (Round 100 beers)100 Bottles of beer.....
18Lbs Muntons Pale Malt
2.5 Lbs British Crystal malt 77
12 Oz Dark Roasted Barley(This is unmalted barley used for bittering and color)
20 Oz Chocolate malt
2 Oz Northern Brewer(UK 9%) Hops- 75 minutes
1.5 Oz Northern Brewer Hops- 15 minutes
Irish Moss
For all the past recipes 18 Lbs of malt is really 27 Lbs. We've been slightly miscalculating our measurements and have been using a scooper at a ratio of 3 Lbs for every two. Lots of big beers on the way.

0 Comments:

Post a Comment

<< Home